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Soleil de Lozère
Sunny spritz
Ingredients
- 3 cl Yellow Gentian Liqueur
- 5 cl Prosecco
- 3 cl Sparkling water
- 1 cl Elderflower liqueur (St-Germain)
- 1 edible flower
Instructions
In a balloon glass with ice, pour the Yellow Gentian Liqueur and elderflower liqueur. Add Prosecco. Top with sparkling water. Garnish with an edible flower.